Singapore Airlines To Celebrate Singapore’s 60th Independence Day With SG60 Fares, Hawker Dishes And $2.6 Crore Charity Drive
Mumbai: The Singapore Airlines (SIA) Group will commemorate Singapore’s 60th year of independence with a series of SG60-themed initiatives from April to December 2025, as part of its ‘Celebrating with Singapore’ campaign.
According to SIA, customers will be able to enjoy special SG60 fare deals for Singapore Airlines and Scoot flights, bonus miles accrual on Scoot flights, and additional discounts during KrisFlyer’s upcoming Spontaneous Escapes promotions.
KrisWorld, SIA’s in-flight entertainment system, will feature content highlighting Singapore’s history, arts, and culture in its ‘Celebrating Singapore’ category. The Airline will also showcase the country’s famous cuisine on selected flights and SilverKris lounges.
The SIA Group also aims to raise $1.3 million in SG60 fundraising campaign by rallying partners and staff to do good together. The Group will match the amount raised dollar-for-dollar, donating a total of $2.6 million to AWWA and Rainbow Centre, two Singapore-based agencies that support children and youth with disabilities and developmental needs.
In addition, SIA will also host a special two-day edition of its SIA Cares Open House in July, welcoming more than 600 beneficiaries, including individuals from disadvantaged backgrounds, youth at risk, and the differently abled, from various Singapore-based social service agencies for an exclusive behind-the-scenes tour of SIA’s training centre.
Goh Choon Phong, Chief Executive Officer, Singapore Airlines, said: “As we celebrate Singapore's 60-year nation-building journey, the SIA Group is deeply grateful for the unwavering support of our customers and the Singapore public. Our story is intertwined with Singapore’s growth and progress as a country, and the Celebrating with Singapore campaign is our way of expressing gratitude, giving back to the community, and marking SG60 meaningfully.”
CLASSIC SINGAPOREAN IN-FLIGHT DISHES
From July 1 to September 30, SIA will serve several classic Singapore hawker dishes on selected flights departing from Singapore. Suites, First Class, and Business Class customers may select mains such as fried carrot cake, roti prata (fried Indian-style flat bread) with fish curry, and dry Bak Chor Mee (minced pork noodles) that are currently available only on SIA’s Popular Local Fare and Book the Cook service, as well as a Singaporean dessert, from the SG60 menu.
In August and September 2025, customers travelling in Premium Economy Class and Economy Class will also be able to choose a Singaporean main dish from the menu, and enjoy a Singaporean dessert on some flights departing from Singapore. SilverKris lounges at Singapore Changi Airport Terminals 2 and 3 will also feature new and exciting Singapore hawker dishes in August 2025.
news