Mambazha Pulissery is a traditional South Indian cuisine that beautifully blends in together the ripe mangoes along with the spiced yogurt gravy. This dish offers the perfect harmony of sweet, tangy, and mildly spicy flavours. It is loved by everyone not only for its taste, but also for the cultural warmth that each and every spoonful of this yogurt based curry brings along with it.

 

Mambazha Pulissery is a simple and one of the most delicious traditional recipes of South India. It is a special delicacy that has been passed through generations in many Malayali households that makes it authentic. The recipe seamlessly blends on the colour of ripe mangoes, aroma of coconut, and subtle flavours of the curd. It is a soothing dish that surprisingly complements various other servings of Vishu Sadya. Mambazha Pulissery just requires the correct technique and a little patience. It is a simple recipe that can be made by anyone with just a touch of love and warmth.

 

As everyone gears up for Vishu this year, there is no better way to celebrate the spirit of this festival than by adding this timeless cuisine in the Vishu Sadya. It can be had any time of the day because of its simplicity. This easy yet authentic recipe will definitely impress your loved ones and brighten up the festive spirit.